last dined 9/28/08
Being a big fan of Tandoor when it last closed, I was anxious to try Namaste again after they stole away their executive chef.
Their restaurant has added a door between the grocery & the restaurant. They have also painted the walls a shade of beige & added new track lighting. The same kitschy pictures grace the wall. Over all the ambiance was not really much improved.
I decided to get carry out, ordered Palak Paneer & Lamb Briyani for comparison sake, as have tried both there and at Tandoor. I was told 20 minutes for pickup. We arrived 5 minutes early, but waited another 25 until our food was up. There was one waiter working, he seemed very overwhelmed with his 3 tables and confused at times.
The food was identical to food I've had in the past at Namaste. It was nothing like the food I've had at Tandoor. The Palak Paneer was very thin consistency, the cheese cubes were on the rubbery side. I had asked for a between mild & medium spiced dish & it was much hotter than the "medium" Lamb Briyani. The Lamb Briyani was dry & greasy at the same time & did not have a lot of lamb.
I was not at all impressed with the state of affairs at Namaste. I am excited to return to Tandoor since they have re-opened to see what it is like there.
Bottom line: skip it.
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1 comment:
Namaste really specializes in South Indian food. The North Indian counterparts to what you would get at Tandoor/India Star, etc. are just not really their thing. Try the masala dosa for a taste of what they excel at.
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